• Swiss Chalet 1
Adults
2
Children
0
Adults
2
Children
0

Our Swiss Chalet Apres-Ski Dining Experience

Beginning November 15th, Fairmont Century Plaza’s Swiss Chalet returns with a festive après-ski dining experience that brings the charm of the Alps to Los Angeles. Featuring cozy décor and a new prix-fixe menu priced at $115 per person, guests will enjoy Alpine favorites like Duck Confit and Wild Mushroom Risotto, along with seasonal beverages such as a warm glass of Traditional Swedish Glögg. Additional enhancements to the menu include the Cheese Fondue, a blend of Emmental, Gruyere, and white wine, served with gherkins, pearl onions, carrots, mushrooms, baby potatoes, and diced baguette – perfect for sharing with family and friends. 

With five chalets accommodating groups of 2-8, this intimate and spirited setup is ideal for holiday gatherings and celebrations.

HOURS
Opens November 15 - January 1, 2025
5:00 p.m. - 11:00 p.m.
Last seating at 9:00 p.m.

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  • TO START

    • FALL SALAD
      mixed greens with pomegranate and persimmons
    • WINTER BEET SALAD
      roasted beets, arugula, goat cheese, and candied walnuts with a citrus vinaigrette
    • BUTTERNUT SQUASH SOUP
      a creamy, comforting seasonal soup
    • ROASTED CHESTNUT SOUP | $19
      velvety roasted chestnuts blended with aromatic herbs and finished with a drizzle of truffle oil

  • MAINS

    • DUCK CONFIT
      tender duck leg slow-cooked in its own fat, served with roasted garlic potatoes and braised red cabbage
    • SEARED ARCTIC CHAR
      Served with lemon-caper butter sauce and roasted heirloom carrots
    • WILD MUSHROOM RISOTTO
      creamy arborio rice with seasonal wild mushrooms and parmigiano-reggiano

  • FOR THE TABLE

    • HERB SPAETZLE CASSOULET
      a rich, heart dish for sharing

  • DESSERT

    • CAMPFIRE COCOA
      valrhona 55% milk chocolate, roasted fluff, hazelnut pirouline *contains nuts, gluten, and dairy

  • ENHANCEMENTS (SERVES 2-3)

    • CHEESE FONDUE | $$40
      a blend of emmental, gruyere, and white wine, served with gherkins, pearl, onions, carrots, mushrooms, baby potatoes, and diced baguette
    • ASSORTED CHARCUTERIE | $$40
      a curated selection of cured meats with gherkins, dried fruit, mustard, honey, and artisanal bread

  • Tax & Gratuities are not included. A 20% service charge will be added for parties of 6 or more.

    • ESPRESS-SKI MARTINI | $$20
      Casamigos Reposado, Mr. Black Coffee Liqueur Espresso, Agave
    • ALPINE APERTIVO | $$25
      Botonist Gin, Hibiscus Infused Casamigos Blanco Tequila, Rosso, Vermouth, Italian Bitter, Mountain Herbs
    • SAMICHLAUS SOUR | $$22
      Rye Whiskey, Selva Rey Rum, Cloves, Nutmeg, Lemon, Christmas Bitters, Red Wine Float
    • MERRY MARG | $22
      JaJa Reposado Tequila, Cointreau, Falernum, Lime, Cranberry, Lavender

  • CHAMPAGNE

    • VEUVE CLICQUOT | $$32/$150
      nv la cuvèe brut - tous-sur-marne, fr

  • Keep the sharing going! Tag us @fairmontcenturyplaza #ChaletStyleAtCenturyPlaza

Swiss Chalet 1

Swiss Chalet

Party Size & Seating:

  • 5 Chalets
  • 2 people minimum per chalet
  • 8 People Max at each chalet

Menu highlights:

  • Braised pork chop
  • Cheese Fondue Add-on
  • Espresso martini
  • Welcome glass of Glögg
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FAQs

Yes, each chalet is equipped with heaters to ensure a cozy experience. However, we recommend that guests dress warmly, as the weather can be unpredictable.

Yes, the chalets are fully covered.

Yes, for kids under the age of 12, we offer a kid’s menu featuring popular options like kids’ pasta, chicken strips, and more. Please ask your friendly server at the restaurant for additional details.

Yes, we offer a variety of vegetarian options to cater to different dietary preferences. Please check out our menu on OpenTable.

Unfortunately, we do not offer kosher food at this time.

Yes, modifications to reservations can be made, subject to availability. Please update your booking details through OpenTable.

The grace period is 15 minutes, but the end time remains the same. For example, for a 5:00 PM reservation, if you arrive 15 minutes late, you will still be expected to leave by 6:30 PM.

Yes, valet parking is available. The rate is $16 before tax for the first 4 hours.

No, reservations can only be made through OpenTable. Please view our Swiss Chalet experience on OpenTable to secure your booking.

No, we are closed on Thanksgiving, Christmas Eve, Christmas Day, New Year’s Eve, and New Year’s Day.

Yes, you can. The corkage fee is $35 per 750ml bottle, with a maximum of 2 bottles allowed.

Cake cutting fee is $5 per person.

Call

Thanksgiving Feast To-Go

Enjoy a classic Thanksgiving dinner in the comfort of your own home – with none of the pressure but all of the fun!

Pricing: $385 and feeds 4-6

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